Food Friday: Salmon & Zucchini in Parchment Paper
- Oct 10, 2014
- 1 min read
THIS WEEK'S DELICIOUS, BARIATRIC FRIENDLY RECIPE
This is one of my FAVORITE recipes ever! It's easy, healthy, filling and fun to make. It's great for a fast dinner or luxurious lunch! For the full recipe, go to: http://bit.ly/1vSbOnc
LIVE+GOOD DAILY TIP: If you are not a fan of zucchini or squash, try using asparagus instead!
This is an easy, low carb, bariatric friendly recipe good for all patients: RNY gastric bypass, sleeve gastrectomy, gastric banding (lap-band) and revision.
Recipe courtesy of www.marthastewart.com
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